Modern Collector
El Dorado Single Barrel ICBU
Description
Distilled at the Diamond distillery in Guyana, the Single Barrel range from El Dorado offers three different profiles each from three of their former distilleries: Enmore, Port Mourant and Uitvlugt. These are bottles released on the American market.
Single Barrel ICBU (Uitvlugt) was distilled using a Savalle column. The rum has aged 12 years ex-Bourbon barrels.
Single Barrel EHP (Enmore) was distilled in a Coffey Still wooden column still. The rum is aged for 12 to 14 years ex-Bourbon barrels.
The Single Barrel PM (Port Mourant) was distilled in the Port Mourant wooden pot still and aged for ten years in ex-Bourbon casks.










